Having passed my viva in November, I'm turning over a new leaf - or perhaps simply reclaiming old habits - to discuss good tucker again! Which starts with what's in my fridge at the moment: artichokes. I could eat them by the bucketload. I stare enviously at them in WholeFoods and other supermarkets I can't afford. I sometimes pick them up and wonder what life would be like if I could casually splash out and lay down big bucks for these crinkly green beauties. In my imaginary life I'd have a dog too. And heck, a car parking space. And a garden. I'm living the London dream.
Showing posts with label parmesan. Show all posts
Showing posts with label parmesan. Show all posts
Tuesday, 21 January 2020
Artichoke Bruschetta
Having passed my viva in November, I'm turning over a new leaf - or perhaps simply reclaiming old habits - to discuss good tucker again! Which starts with what's in my fridge at the moment: artichokes. I could eat them by the bucketload. I stare enviously at them in WholeFoods and other supermarkets I can't afford. I sometimes pick them up and wonder what life would be like if I could casually splash out and lay down big bucks for these crinkly green beauties. In my imaginary life I'd have a dog too. And heck, a car parking space. And a garden. I'm living the London dream.
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